About LCT Blog

Welcome to LCT Blog, LCT Magazine's blog devoted to "stretching chauffeured transportation." The LCT team appreciates you clicking in, and hopes you'll find some useful and entertaining information. Read more

Contributors

Martin Romjue

Martin Romjue joined LCT Magazine as editor on Jan. 2, 2008. He most recently worked as a business editor for the Los Angeles Newspaper Group, and previously reported at newspapers in Virginia, Florida, and California. Read more

Jim Luff

Jim Luff is an operator from Bakersfield, CA who wears a few different hats. Jim began his career in the industry as a private chauffeur in 1990. In 1993 he found a permanent home at The Limousine Scene as the general manager, later becoming a partner. Read more

Michael Campos

Michael Campos joined LCT Magazine as assistant editor on January 3, 2011. He is a graduate of the University of Southern California’s English/Creative Writing program. Michael attended his first International LCT Show in February 2011, where he met and interacted with operators and vendors. He will be helping LCT further develop its digital media content. Read more

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Restaurant Relationships

As Jim Luff wrote about in his new October issue article, "Restaurant Marketing Partnerships Reap Huge Rewards." It appears that another California operator, Ultra Limousine Services, would agree with this perspective. According to an article in The Daily Democrat, Ultra provides transportation to Tazzia Bistro restaurant customers in the town of Woodland, Calif. This allows guests not have to come up with a designated driver, says the restaurant owner. These business relationships are about much more than providing two or three extra rides a month. They can be centers for additional revenue and building even more profitable client relationships through shared customers.
Print | posted on Friday, October 03, 2008 12:06 PM
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